1 x Cookery Book
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Ronnie's brand new cookery book full of recipes and tips for getting the most out of your Ownsworth's Rapeseed Oil.
Forward by World Bread Awards Judge Linda Hewitt:
Live to Eat or eat to live! Either way we are lucky in Lincolnshire to be surrounded by food producers.
It is my privilege to be invited to write the forward of this book as I truly appreciate Ownsworth's Cold Pressed Rapeseed Oil and the passion of the family and team that grow and press the oil with such integrity.
I feel very strongly about British farming heritage, and chose to work at teaching others all I know about baking. Passing on kitchen skills and how best to feed yourself and family is vital. Local and seasonal produce is a good place to start.
Oil is used in just about every cooked recipe, so choosing the right oil is important.
Ronnie has developed the recipes in the book using her oil in order to inspire you to adapt and be creative. Cooking and baking is a flexible process - a moveable feast - jump in and give it a go.
Enjoy your food and sharing.